99% white powder Resveratrol

Product description


Product Description





Resveratrol

 

CAS NO.: 501-36-0

Other Names: 3,4',5-trihydroxy-trans-stilbene;  

                      5-[(1e)-2-(4-hydroxyphenyl)ethenyl]-1,3-benzenediol

Molecular Formula: C14H12O3

Characteristics: Off white crystal powder

Melting point: 260~263°C

Assay99%(HPLC)

Usage: Antiinflammatory, anticarcinogenic, aggregation, antioxidative and antibacterial activities.





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A . M Food Chemical (Jinan) Co., Limited

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