Food Additives Preservatives , Lactic Acid (Liquid & Powder) CAS 50-21-5
Product description
Food Additives Preservatives , Lactic Acid (Liquid & Powder) CAS 50-21-5
Quick Detail:
· CAS No.: 50-21-5
· Other Names: lactic acid sodium salt
· MF: CH3CHOHCOOH
· EINECS No.: 201-196
· FEMA No.: E270
· Type: Preservatives
· Standard: GB2023-2003; FCCIV
Lactic acid; DL-Lactic acid; L(+) Lactic acid ; Acidum lacticum; Lactovagan
Description:
1. Product Name: Lactic Acid
2. Type: Acidity Regulators
3. Standard: FCC/GB
4. Specifications: Lactic Acid Powder 80% , 88%
Lactic Acid Liquid 80%, 88%
5. Introduction: Lactic Acid is slightly yellow, syrupy and hygroscopic liquid that complies with the specifications of GB2023-2003. In the USA, lactic acid has the GRAS-status (Generally Recognised As Safe). It is registered in Europe as a food additive with the reference E-270.
6. Package: 25kgs plastic drum ,IBC
7. Storage: stored in a light-proof, well-colsed, dry and cool place.
Applications:
Lactic acid can be used to produce serial products or widely used in food, vintage, beverage, drugs, polymerization,textile, leather, tobacco, feed, plastic chemicals, pesticide, polymer solution and other industry.
Specifications:
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