Company Description
Nantong Lvzhichun Food Co., Ltd. Was established in January 2015. It is a secondary processing enterprise of seaweed constructed according to EU hygiene standards. The company is located in Hai′an, the "hometown of seaweed in China"; The company covers an area of 8, 556 square meters, with a workshop area of 3, 643 square meters and a storage area of 5, 000 square meters, which can store 60, 000 TEUs of dried laver; The company has HACCP, BRC and FDA certification, and currently has 3 sushi seaweed production lines, 1 seasoned seaweed production line, 1 sandwiched seaweed production line, and 2 seaweed sliced production lines; The company is an agricultural and agricultural head enterprise in Nantong City, Jiangsu Province. It has a well-equipped laboratory, which can test physical indicators such as product quality and taste throughout the process; The key production equipment is all imported from Japan. The products include: Sushi seaweed, triangular rice ball seaweed, warship seaweed, seasoned seaweed, sandwiched seaweed, and small nori cubes. The products are exported to the European Union, North America, Central and South America and Southeast Asia. Customized production is accepted within seven days. Delivery.
Basic Information