Typically sweet, coming from ripe olives, giving to the oil a pleasant sweet and palatable taste. A real olive flavor, which confers the right balance between fragrance, taste and fluidity

 

 

Olive Oil Description

 

• Oil Mill Location: Puglia

 • Cultivar:Leccino, Carpinetana

• Harvesting method:Hand picking and mechanical harvesting
• Grinding-extraction: Centrifugal extraction in continuous operation
• Acidity: 0,35%

 • Number of peroxides: 7meqO2 / Kg;     guaranteed < 12 meqO2/Kg

 • Bottling:  500 ml  / 750 ml “Maraschino type”;  1000 ml “Dark squarebottle»

 • Packaging: 6 Bottles Cardboard  Box