Cold Pressed Oil Tea Camellia Seed Oil
Product description
Oil tea camelli
a seed oil is derived from plants of Camellia Camellia oleifera ( Oil-tea Camellia ) or lobules of mature seed, after pressing, extraction, oil refining technology by fatty oil. China is the oldest one of the woody edible vegetable oil, is also one of the world's four largest oil woody plants .
China is the world's largest oil-tea camellia seed oil production base, besides only in Southeast Asia, Japan and other state-owned very little distribution.
It has the following main effects
1.Contains rich fatty acids
Oil tea camellia seed oil is the main ingredient of oleic acid and linoleic acid based unsaturated fatty acid, the content above 90%, oleic acid content of more than 80%, can easily be absorbed by the body.
2.Play a important part in balance nutries in the body
Tea health care function is mainly embodied in the" polyester", tea oil fatty acid content is the highest, so after eating easily by human body absorption, digestion rate of 97%, but not as a general edible oil, edible if in the body of the undigested will be converted to fat, and accumulation in visceral and subcutaneous tissue, easily lead to obesity and other diseases. In this sense, tea oil has the effectiveness of weight loss, so pregnant women in the postnatal edible will help eliminate pregnancy accumulation of belly fat, can help restore quickly figure.
3.Widely usded in cosmestics
move fine lines, fade spots seal and striae of pregnancy: in the eyes belly position, eye, mouth there are fine lines appear, generally caused by dry skin, also known as dry lines, key in the moisture, the method is easy to students in the wrinkle the spot and long spots where put on Camellia Seed Oil, a little massage, after a period of time will be a pleasant surprise discovery. If the camellia oil paint in a black place, it will make the skin tissue softening, open pores, make blackhead extruding.
Quality inspection test
sequence numble |
check number | technical requirement | check result | individual determination |
1 | alkali(KOH)/(mg/g)<= | 1.0 | 0.4 | on test |
2 | hydrogen peroxide/(mmol/kg)<= | 6.0 | 0.90 | on test |
3 | moisture and volatile matter/(%)<= | 0.15 | 0.01 | on test |
4 | lnsolube impurities/(%)<= | 0.05 | 0+ | on test |
5 | colour and lustre | yellow35,red2.0, | yellow1,red0.2, | on test |
6 | benzo(a)pyrene(ug/kg)<= | 10 | not detected | on test |
7 | fatty acid composition | / | / | / |
saturated acid/% | 7-11 | 10.2 | on test | |
oleic acid/% | 74-87 | 79.4 | on test | |
linoleic acid/% | 7-14 | 10.4 | on test |
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