The various nutrients in goji berry powder can enhance the body's immune function, improve resistance, and prevent the occurrence of colds and other diseases.

The antioxidant substances in goji berry powder can eliminate free radicals in the body, reduce damage and aging of skin cells, and make the skin smoother, more delicate, and elastic Modern research shows that Lycium barbarum powder can also reduce blood sugar and blood lipids, and has a certain auxiliary effect on preventing chronic diseases such as cardiovascular and cerebrovascular diseases and diabetes.

In the production process, goji berry powder strictly follows the principle of combining traditional craftsmanship with modern technology, ensuring that each goji berry can fully retain its nutritional components and active substances. Low temperature baking technology can not only remove excess moisture from goji berries, but also effectively prevent the loss of nutrients, while the fine crushing process makes goji berry powder more easily absorbed and utilized by the human body.

Goji berry powder is a commonly used nutritional supplement, containing rich nutrients such as carotene, betaine, vitamin A, vitamin B1, vitamin B2, vitamin C, as well as minerals such as calcium, phosphorus, and iron. Among them, the content of vitamin C is higher than that of oranges, the content of beta carotene is higher than that of carrots, and the iron content is even higher than that of steak. Goji berry powder is a food with multiple functions and nutritional values, but attention should be paid to the appropriate amount and suitable population when consuming it. If necessary, please consult a doctor or nutritionist for advice.

Goji berry powder can be directly soaked in water for drinking, or ingredients such as honey and red dates can be added to enhance its taste and nutritional value. During medication, wolfberry powder can be diluted with warm water, but it is important to maintain a light diet and avoid consuming spicy and stimulating foods and drinks. Lycium barbarum powder can also be added with various auxiliary materials to make various foods, such as jujube, Huaishan, black rice, walnut and Lycium barbarum Congee, which has the effects of enhancing immune function and delaying aging.

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