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Chinese Herbal Wine , 450mL Tonic Wine For Kidney Weakness

Name: 36 degree tonifying wine,herbal wine,chinese herbal wine 
Alcoholic strength: 36 degree
Net content: 120mL, 450mL
Ingredients: acanthopanacis cortex, rehmannia prepared, silvia radix, eucommiae cortex, cnidii fructus, gingerberis rhizoma,  lycii radicis cortex, asparagi radix.
Usage: it can  boosting kidney qu, for kidney weakness, energy, arthritis, rhemumatoid arthritis.

Quick Detail:

36 degree tonifying wine,herbal wine,chinese herbal wine 

Detailed Description:

tonifying wine

Ingredients: acanthopanacis cortex, rehmannia prepared, silvia radix, eucommiae cortex, cnidii fructus, gingerberis rhizoma,  lycii radicis cortex, asparagi radix.

Usage: it can  boosting kidney qu, for kidney weakness, energy, arthritis, rhemumatoid arthritis.

Specifications:

Name	Tonifying wine.
Effect	Boosting energy,promoting sex interest
Source	Herbal wine
Color	Dark red
Shelf life	36 monts
Herb	Ginseng,goji,rehmannia,etc

Applications:

This is a well known herbal tonic, very effective for chronic disease involving debility, anemia, loss of appetite and dry skin. Used as tonic after illness, surgery and childbirth, anemia, leukemia, leucorrhea, decreased eyesight after prolongs illness. It will increase white blood cell count after chemotherapy or radiation therapy.also it will promote sex interest.

Competitive Advantage:

We have a herb farm about 2000 acre in qinglin mountain shaanxi the materials of herbal wine are from our farm.that means we have the lowest cost of materials and our herbal wine have competitive prices.