Roated peeled chestnut 

Introduction of product

 

This kind of chestnut kernel does not add any pigment preservatives and artificial ingredients, it is not only a natural green health food, and remains the original natural flavor, taste sweet delicious, mellow aroma, soft.

 

nutritions

 

Chestnut contains polyunsaturated fatty acids and vitamins minerals, can prevent hypertension disease such as osteoporosis, coronary heart disease is anti-aging prolong life nourishing

Chestnuts contains riboflavin (vitamin B2) ,benefits for the infantile breath of sores and adult oral ulcer

Chestnuts(raw, peeled)

Nutritional value per 100 g (3.5 oz)
Energy	820 kJ (200 kcal)
Carbohydrates	44 g
- Sugars	11 g
Fat	1.3 g
Protein	1.6 g
Water	60.21 g
Vitamin A equiv.	1 μg (0%)
Thiamine (vit. B1)	0.144 mg (13%)
Riboflavin (vit. B2)	0.016 mg (1%)
Niacin (vit. B3)	1.102 mg (7%)
Vitamin B6	0.352 mg (27%)
Folate (vit. B9)	58 μg (15%)
Vitamin B12	0 μg (0%)
Vitamin C	40.2 mg (48%)
Calcium	19 mg (2%)
Iron	0.94 mg (7%)
Magnesium	30 mg (8%)
Phosphorus	38 mg (5%)
Potassium	484 mg (10%)
Sodium	2 mg (0%)
Zinc	0.49 mg (5%)

Picture of product