THAI LONG GRAIN 5% BROKEN PARBOILED RICE

Long Grain (6.6 - 7.0mm) maximum 60%.

Short Grain (6.2 - 6.0 mm) minimum 10%.

Whole kernels, Minimum 80%.

Size of Broken, parts (5.0 - 8.0 mm) maximum 4%.

Size of Head rice, parts 8.0 mm.

Red / under milled Kernels, maximum 0.5%.

Yellow Kernels, Maximum 0.25%.

Black Kernels, Maximum 0.1%.

Damaged kernels, Maximum 1.0%.

Glutinous rice, Maximum 1.5%.

Paddy, grain per 1 kg, Maximum 3 grains.

Undeveloped, Immature, kernels, other seeds and Foreign matter, singly

or

combined, Maximum 0.2%

Milling degree - Extra well milled.