Our pure breed black Iberian pigs graze free-range amongst the acorn oaks of Andalusia. This breed of pig has a great capacity to accumulate fat between its muscle fibres, producing a beautifully marbled, dark meat, so tender that it melts in your mouth. The meat has such a remarkable flavour that once tasted, never forgotten. This meat is comparable to the most exquisite food products of the world.

 

As we are a farm with our own meat processing plant, we can joint to your specifications. If there are any cuts you are interested in but not listed below, please advise us and we will do our utmost to accommodate your requirements.  

 

Loin, pork loin head, French-style rack, cheek meat, secretos, pluma, abánico, presa, spare ribs.

 

Orders can be transported by sea or by air.   In the case of sea shipments, the goods will be frozen.  With air transport you have the option of either fresh or frozen.