dried vital wheat gluten

Product description


Product Description




Specifications



vital wheat gluten

1.Protein:Min.82(n*6.25 on dry basis)

2.Moisture:Max.9%

3.Water absorption rate:Min.150%(on dry basis)



 

 
Product Description

  

Product Name

Wheat Gluten(For Food and Feed)

Appearance

Light Yellow Powder

Taste and Smell

Normal Taste,Grain Sweet Smell

Protein 

Min.75(N*5.7 on dry basis) or Min.82%(N*6.25 on dry basis)

Moisture

Max.9%

Ash

Max.1%(on dry basis)

Melamine

Not Detected

Water absorption rate

Min.150%(on dry basis)

Fineness

Min.95%(through 80 mesh);Min.95%(through 100 mesh)

Package

25kg/kraft bags

Storage

Kept in a dry,cool place,and keep away from sunlight and rain

 

Applications:

1.Bakery Products

2.Breading,Batters,Coating & Flavors

3.Breakfast Cereals

4.Cheese Analogues & Pizza

5.Meat,Fish,Poultry & Surimi-based Products

6.Milling and Flour Fortification

7.Nutritional Snacks

8.Personal Care

9.Pharmaceutical Industry

 

dried vital wheat gluten

 

 

 dried vital wheat gluten

  

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Packaging & Shipping

 Packaging details

 dried vital wheat gluten

 

 

 

dried vital wheat gluten

 

Shipping details

 

dried vital wheat gluten

 

 

PRODUCT  CERTIFICATE

 

dried vital wheat gluten

  

 dried vital wheat gluten

 

 

 

Our Services

 Give the best price

 Give the best payment

 Give the best delivery time

 

Company Information

  Established in 2007, our company is located in the New Century Industrial Park, covering an area of 200 acres. Our company has invested RMB420 million, and more than 800 employees, including 45 senior engineers and 221 technicians. Under our company, a number of branches have been set up, and they are mainly focusing on research, production, and sale.

Our "Ruiguan" gluten and special wheat flour are popular at home and abroad. Gluten is a kind of natural plant protein made from flour without any chemical composition. Composed of a variety of amino acids, it is nutritional resource with rich plant protein. Furthermore, gluten has many advantages such as strong water-absorbing, viscoelastic extensive, and film-forming features, adhesion coagulation, fat emulsion, as well as light fragrance. With these unique physical characteristics, they can meet a variety of requirements for food.
In order to expand foreign market, we established Guanxian Ruichang Trade Co., Ltd.
If you are interested in our products, please do not hesitate to contact us for further information.

 

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Guanxian Ruixiang Biotechnology Development Co., Ltd.

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