Delivery Time:As per quantity
Certification:AJI92

Sports Nutrition L-Citrulline Amino Acid in Health and Medical

Description:

As a supplement, L-Citrulline is usually described in the context of the supplement that it compliments, L-Arginine. As a supplement the role of L-Citrulline is relatively simple. L-Citrulline is meant to be converted into L-Arginine by the body. The addition of L-Citrulline allows for there to be a greater amount of unabsorbed L-Arginine once this amino acid passes through the digestive system. L-Citrulline and L-Arginine work together to create synergy. If you are planning on using an L-Citrulline supplement in your diet, you should also be taking an L-Arginine supplement in order to obtain the desired results.

Main Function:

1. L-citrulline is a naturally occurring amino acid. It is found in some foods like watermelons and is also produced naturally by the body.

2. L-citrulline is used for Alzheimer’s disease, dementia, fatigue, muscle weakness, sickle cell disease, erectile dysfunction, high blood pressure, and diabetes.

3. L-citrulline is used for heart disease, body building, increasing energy, and for improving athletic performance.

Application:

Nutritional supplement, nutrition enhancer, dietary supplement and sport nutrtional supplements, bodybuilding supplement.

COA of L-Citrulline 99%

Items		Standards
Appearance		White powder
Assay(%)		95.5 - 101.0
Specific Rotation(°)		+24.5 - +26.8
Transmittance(%)		98.0 Min
Paticle size		60mesh
Cl(%)		0.02 Max
SO4(%)		0.02 Max
Fe(ppm)		10.0 Max
As(ppm)		1.0 Max
Loss on drying(%)		0.30 Max
Ash(%)		0.10 Max
Total plate count(cfu/g)		1000 Max
Yeast & Moulds(cfu/g)		100 Max
li		Absence
Salmonella		Absence

Standard: The Goods Conform to the standards of AJI USP.

Storage:In 25kgs fiber drum double polyethylene bags inside; Preserve in well-closed containers, at controlled room temperature.

Shelf life: 2 years.

L-Citrulline