Canned fish is a ready to eat canned product made from fresh or frozen fish through processing, canning, adding seasoning, sealing and sterilization.

According to the different processing methods, canned fish can be divided into braised, eggplant juice, fresh fried, steamed, smoked, oil soaked, water soaked and other categories.

Now our production capacity is 65, 000 ton per year, there are 9 production line in factory, Will warmly welcome you to visit us: Canned Sardine Fish, Mackerel, Tuna with Factory Price.