The fork is a kind of tableware, which is used by auxiliary users to bring food into their mouths. In ancient times, most Europeans still liked to cut food into pieces with a knife and put it into their mouth with their hands.

Fork (fork) is a kind of western tableware, which can help the user to bring food to his mouth, and can also grasp food when cooking or cutting food, so as to prevent food from moving. The fork is held at one end and has two to four branches at the other end to insert or hold food.