Modern hotpot tables are usually equipped with induction cookers or gas stoves, providing a stable heat source to ensure the cooking effect of hotpot. At the same time, the hot pot table also has a smoke exhaust system, which effectively absorbs the oil smoke and odor generated during the hot pot cooking process, maintaining fresh indoor air. In addition, some hot pot tables also have intelligent control functions, such as heat adjustment, cooking time control, etc., providing consumers with a more convenient and comfortable dining experience.

The design of hot pot tables often integrates traditional Chinese elements with modern aesthetic concepts. The desktop is made of high-temperature resistant and easy to clean materials, ensuring safety and hygiene during the hot pot cooking process. At the same time, the hotpot holes on the desktop are designed reasonably, which can accommodate various sizes of hotpot and meet the dining needs of different people. In addition, the edges of hot pot tables are often equipped with anti scalding devices, ensuring that consumers can enjoy delicious food while also ensuring their own safety.