matters needing attention

Safe use: When using the oil press, be sure to follow the safety operating procedures to avoid accidents.

Maintenance: Regularly clean and maintain the oil press to extend its service life and maintain its good working condition.

Oil selection: Choose oil crops suitable for pressing and avoid using oil that contains impurities or has deteriorated.

Storage method: Store the extracted oil in a cool, dry, and ventilated place, avoiding direct sunlight and high temperature environments that may cause the oil to deteriorate.

A household oil press can ensure that the oil consumed by users is fresh, additive free, and pollution-free, thereby avoiding potential health hazards associated with commercially available edible oils. Although the initial cost of purchasing an oil press may be high, in the long run, making edible oil by pressing the oil yourself can significantly save expenses. Modern household oil presses are designed to be more user-friendly and easy to operate, making it easy for even inexperienced users to get started. Many household oil presses are not limited to pressing one type of oil, but can process multiple types of oil crops to meet the different needs of users. Household oil presses usually adopt low-power design and do not generate a large amount of waste during the production process, which is in line with environmental protection concepts.

advantage

Efficient: The corn oil press adopts advanced pressing technology, which can efficiently extract oil from corn.

Multifunctional: Some corn oil presses have the function of processing various raw materials, such as peanuts, soybeans, sesame, etc.

Automation: Modern corn oil presses are often equipped with automation functions such as automatic temperature control and micro electric control systems, which are easy to operate and maintain.

Environmental Protection: The corn oil press has low noise, low energy consumption, and is easy to clean and maintain during the production process, which meets environmental protection requirements.

The working principle of a corn oil press mainly involves the physical pressing process. After the processed corn enters the press chamber of the oil press, the rotation of the press screw continuously pushes the corn embryo inward for pressing. Under high pressure conditions in the squeezing chamber, significant frictional resistance is generated between the embryo and the squeezing screw, as well as between the embryo and the squeezing chamber, resulting in friction and relative motion between the embryo particles. The heat generated by this friction helps to promote the thermal denaturation of proteins in the embryo, destroy colloids, increase plasticity, reduce viscosity, and thus make it easier to precipitate oil. At the same time, due to the special design of the snail press (the root diameter gradually increases and the pitch gradually decreases), the corn embryo can be flipped outward while advancing forward, improving the efficiency of oil pressing.